Synonyms for flour
flaʊər, ˈflaʊ ərflour

WiktionaryRate these synonyms:1.0 / 1 vote

1. flournoun

   Synonyms:
   white flour, wheat flour, plain flour

Princeton's WordNet

1. flourverb

   fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain

2. flourverb

   cover with flour

   "flour fish or meat before frying it"

3. flourverb

   convert grain into flour

Matched Categories

1. • Convert
   • Cooking
   • Dredge

Synonyms, Antonyms & Associated WordsRate these synonyms:0.0 / 0 votes

1. flournoun

   Associated words:
   farinaceous, farina, gluten, meal, aleurometer, aleuromancy, stive, dredge, bolt

PPDB, the paraphrase databaseRate these paraphrases:0.0 / 0 votes

1. List of paraphrases for "flour":

   meal, farine, fishmeal, bonemeal

NicknamesRate these nicknames:0.0 / 0 votes

1. List of known nicknames for "Flour":

   Pete Conway

Suggested Resources

1. Flour

   Flour vs. Flower -- In this Grammar.com article you will learn the differences between the words Flour and Flower.

How to pronounce flour?

How to say flour in sign language?

Words popularity by usage frequency

How to use flour in a sentence?

1. Francibel Contreras:

   Our currency is worthless, these days, I prefer trading a bag of flour for a manicure or a haircut.

2. Liubov Yarosh:

   There was nothing to eat then. We ate linden leaves… and nettles. We used to grind these wild plants into flour, bake with it, and eat it. That’s what we ate during the famine.

3. Samir Geagea:

   Every hour we hear of a crisis at the gates, whether it's (supply of) petrol, flour, or medicine, everything is collapsing and the officials are on another planet, taking their time.

4. Abrahim Miro:

   If some NGOs drop let's say 50 tons of flour in a certain city, the price of bread goes down for three days and then it goes up. This volatility is making people very tired, we need people to have the aid as soon as possible, and that is unfortunately not happening at the time being.

5. Nicolas Rouzaud:

   The dough needs to maintain its shape, hence the harder dough, be careful of the liquid content. Reduce or increase golden syrup or flour for soft and hard dough.